Who we are and what we do

You take an old spinning mill, a sawmill and a timber shed and turn them into the lofthotel, the sagibeiz, the sagisteg and our brand-new timber warehouse – all with an awesome industrial-urban style and in a wonderful location on beautiful Lake Walen!

Our guests get married directly on the idyllic Swiss fjord, drink first-class wine in the cozy vinotheque, enjoy the best drinks and food by the fireplace, celebrate exuberant parties under mighty weeping willows and fall in love (again) over a romantic lunch or dinner.

Our unique lofthotel is not only an unforgettable place to spend the night, but also to relax and have fun. We are also the perfect seminar and party location for companies.

You can be right in the middle of it – as part of our team. By the way, we don’t care about the gender of our employees!

 

We are looking for YOU!

Would you like to work with us to make people happy? Would you like to work in one of the most beautiful places in the world? Do you value teamwork and want to keep developing yourself? Then discover our vacancies now.

 

Would you like to work in a company that values your creativity and reliability? Then you’ve come to the right place! If you also enjoy taking on responsibility and are stress-resistant, we will even roll out the red carpet for you.

 

Head chef (100%)

Job description →

Young chef / Chef de partie (70 – 100%)

Job description →

Service specialist EFZ (70 – 100%)

Job description →

Service help for events

Job description →

 

We look forward to receiving your application by e-mail to gastgeber@sagibeiz.ch

Nothing suitable found?

You are also welcome to send us your unsolicited application by e-mail to hr@azinova.chby e-mail.

 

We train

We offer the following apprenticeships at the sagibeiz and the lofthotel:

  • Cook EFZ
  • Catering specialist EFZ
  • Kitchen employee EBA

We have cozy staff rooms, delicious restaurant food and “strict” trainers. So you feel at home during your apprenticeship.

We look forward to receiving your application by e-mail to hr@azinova.ch.

 

What you can expect from us

  • Modern “4:3” working model
    • The total weekly working hours are worked over 4 days, for which 3 rest days can be taken
    • Work without room hour with through service
    • Of course, we also offer a normal 5-day week – with a room hour if desired
  • Modern remuneration
  • Further training opportunities
  • Staff room/apartment
  • Appreciative and employee-oriented corporate structure
  • Varied and exciting work

Board of Directors

Esther von Ziegler
Dieter von Ziegler
Daniel Grünenfelder

 

Management

Daniel Grünenfelder – CEO

Therry Wüthrich – Operational management
Tel. +41 81 720 35 39
therry.wuethrich@azibene.ch

Nadine Jordan – Head of Marketing & Sales
Tel. +41 81 720 35 08
marketing@azibene.ch

 

The lettering of the Sagibeiz

Team sagibeiz

Tel. +41 81 720 35 70
info@sagibeiz.ch

Kitchen sagibeiz
kueche@sagibeiz.ch

 

Team lofthotel

Tel. +41 81 720 35 75
info@lofthotel.ch

 

Team Business & Events

Melanie Barbisch – Weddings
Tel. +41 81 720 35 36
hochzeit@sagibeiz.ch

Therry Wüthrich – Seminars & Events
Tel. +41 81 720 35 39
events@sagibeiz.ch
seminare@sagibeiz.ch

 

Marketing & Sales Team

Nadine Jordan – Head of Marketing & Sales
Tel. +41 81 720 35 08
nadine.jordan@azibene.ch

Ariane Totzke – Digital Content Creation & Management
ariane.totzke@azibene.ch

Peter Kamm – Code/Design/IT/Venue Services
peter.kamm@azinova.ch

Stephanie Süess – Offline Content Creation
stephanie.sueess@azinova.ch

 

Human Resources & Accounting Team

Ruth Schöpf – HR Administration
Tel. +41 81 720 35 09
hr@azinova.ch

Jacqueline Zahner – HR Administration & Accounting
Tel. +41 81 720 35 07
administration@azinova.ch

Sina Schönfelder – Accounting
Tel. +41 81 720 35 06
buchhaltung@azinova.ch

 

Wooden planks in front of the Altern sawmill in Murg am Walensee.

History

Alles begann mit der alten Spinnerei und der alten Sägerei in Murg. Wo früher gespinnt und gesägt wurde, laden heute das lofthotel und die sagibeiz ein. Find out more about the history of the two sites and discover the lovingly renovated premises in which we operate.